Wednesday 27 May 2015

Potato Corn Squeeze Sandwich

Potato Corn Squeeze Sandwich - Prasad Naik




Recipe : 
  • Boil Potatoes, mash well with Salt as per taste, add Boiled Corn and keep aside. 
  • Make Tadka of Rai, Hing, Kadipatta, Green Chillies, Turmeric, Chopped Garlic, Chpopped Ginger. 
  • Add Tadka in Mashed Potatoes and mix well. Your Potato Corn Squeeze Sandwhich stuffing is ready. 
  • I have taken brown bread and punched in round shape. Applied Green Pudina Coriander chatni on one side of top Bread Slice & placed Potato Corn stuffing on other Base Slice of Bread. Roasted in electric Sandwich maker. In few minutes toasted Sandwich was ready. 
  • Now leftover Bread cut pcs were roasted in Kadhai with salt and Red Chilli powder and made crisp crums. Made into powder and mixed with leftover Potato Corn Stuffing by making a Pattie. Roasted in same Kadhai with few drops of oil till it's brown. The Pattie was ready to eat with Sandwich.


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