Friday, 22 April 2016

Bread Upma or Masala Bread Upma

Bread Upma or Masala Bread Upma - Prasad Naik

Today we took Wheat Slice Bread and broke them into small pcs with hand and kept aside.
In a Kadai heat up the oil and give a seasoning of curry leaves,mustard seeds, Green Chillies. Add 2 fine chopped Onions and 2 fine chopped Tomatoes. Let the Onions become translucent and Tomato soft.
To have a for nice colour, add Haldi 1/2 tsp. Mix this with Tadka. Now add broken pcs of Wheat Sliced Bread. Mix well and keep a lid on Kadhai till Bread with steam becomes nicec and soft. Then with open lid saute for a while to get crispness to the sides Broken Pcs of Bread Slices. Add 1/2 cup of chopped coriander. Put off the gas and squeeze one Lime for Tangy taste. Your Bread Upma or Masala Bread Upama is ready to serve. Today it was Garnished with Shev, Cucumber Slices & Coriander

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