Pineapple Menskayi

Pineapple Menskayi - Vidya Pai

Pineapple Menskayi ( A udupi Brahmin Delicacy )
Pineapple chopped - 1/2 cup
Red chillies - 2 -3
Urad dhal - 1 tsp
Coriander seeds-1tsp
Methi - 1/4 th tsp
Sesame seeds- 1 tsp
Grated coconut- 2 tbsp
Tamarind - tamarind seed size (depends on the sourness of pineapple )
Turmeric - 1/4 th tsp
Jaggery - 1 tbsp
Salt - to taste
Oil- 1 tsp


Seasoning:
Asafoetida - a pinch
Mustard seeds - 1/2 tsp
Curry leaves - 1 sprig
Oil -1 tsp

Method:
In little oil roast Red chillies, urad dhal, methi, Coriander seeds, grated coconut, and sesame ..cool n grind it to a powder it .
Cook the pineapple pieces with a cup and water ,jaggery ,salt tamarind add the ground powder n boil again till done ! once cooked give the seasoning