Sunday, 15 November 2015

Kookacho Gojju

Kookacho Gojju - Sabitha Shenoy

same like batata gojju. Cook peel mash cooka. Crush green chilies, tamarind, salt and hing. Add to cooka. Cooked tomato (opt). Season with oil mustard, curry leaves, red chilly bits and hing. Phann optional. Cor leaves opt.

No comments:

Post a Comment