Chakkulis

Chakkulis - Pooja Santhosh

Recipe :

• Rice flour 4 cups, Besan 1 cup, butter 50 gms, white til 3 tspns, salt and chilli powder as per taste. First take all the ingredients including butter and mix it well with your fingers. . 
• Add water little by little and make a tough dough. . Take the chakkuli mould, and Put the dough in the mould and deep fry till golden brown, cool and store in air tight container. .