Tuesday 21 April 2015

Urad, Ragi and Oats Dosa

Urad, Ragi and Oats Dosa - Shyamala Shenoy

Recipe :
  • Soak 1 cup urad dal
  • Make batter from it n Ferment it overnight..Add 1 cup of ragi flour n 1 cup of coarse powdered oats to the batter just before preparing dosas.
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