Saturday, 28 September 2013
Potato Nonchae
Potato Nonchae - Dr Ramesh S Shenoy
Recipe:
2 nos Cubed potatos, deep fried. add 1 tsp chinchamb, 5 tsp chilly flackes & powder. Salt - 2 tsp. 1/2 tsp hingu.1 tsp oil. Add water, mix well.
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